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EU-Förderung (5.534.162 €): Multi-Akteur-Design von abfallarmen Lebensmittel-Wertschöpfungsketten durch die Demonstration innovativer Lösungen zur Verringerung von Lebensmittelverlusten und … Hor14.10.2020 EU-Rahmenprogramm für Forschung und Innovation "Horizont"

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Multi-Akteur-Design von abfallarmen Lebensmittel-Wertschöpfungsketten durch die Demonstration innovativer Lösungen zur Verringerung von Lebensmittelverlusten und -verschwendung

LOWINFOOD supports the reduction of food loss and waste in European Union by demonstrating innovative solutions following a multi-actor approach that involves actors along the entire value chains. The main objective of the project is to co-design, together with actors of the food chain, low-waste value chains by supporting the demonstration of a portfolio of innovations in the fruits & vegetables, bakery products and fish value chains, as well as in a-home and out-of-home consumption. Proposed solutions are already tested as prototype in lab or in relevant environment but are waiting to be validated and demonstrated to TRL 7/8. The impact of the innovations will be evaluated by providing evidence of (i) their efficacy in reducing food loss and waste in different food value chains, (ii) improving the socio-economic performance of these value chains, and (iii) reducing the environmental impact of the value chains concerned. LOWINFOOD comprises seven interrelated work packages, among which four deal with the demonstration and market replication of the innovations addressed by the project (WP2-5), one to be started before the demonstration of innovations, and seeking to implement a multi-actor approach to support the evaluation of the innovations and including the identification of the methodology, the definition of the Key Performance Indicators (KPIs) and the actual evaluation (WP1), one to communication, dissemination and market replication (WP6) and one for project coordination management (WP7). The LOWINFOOD consortium includes universities, research institutes, start-ups, foundations, associations and companies working in the food sector with expertise in all relevant scientific and technical areas covered by the project: innovation, demonstration, knowledge transfer, dissemination, policy advice and marketing strategy.


Geförderte Unternehmen:

Firmenname Förderungssumme
Akademie Deutsches Baeckerhandwerknord gGmbH 39.411 €
Alma Mater Studiorum - Universita Di Bologna 359.390 €
Antegon GmbH 78.550 €
Assemblee des Regions Europeennes Fruitieres Legumieres et Horticoles 58.840 €
Charokopeio Panepistimio 202.829 €
Cogzum Bulgaria ООД 100.615 €
Confederazione Nazionale Dell'Artigianato E Della Piccola E Media Impresa Associazione Di Viterbo E Civitavecchia 50.436 €
Elhuyar Fundazioa 491.160 €
FH Munster University OF Applied Sciences 563.338 €
Foresightee 47.544 €
Iridanos-Inabelos Anonymi Etaireiatouristikes Ksenodoxeiakes Kai Agrotikes Epixeiriseis 49.584 €
Kitro SA 110.289 €
L.V.L Anonymi Emporiki Toyristiki Kksenodoxeiaki Kataskevastiki Etaireia 49.584 €
Leroma GmbH 147.934 €
Luonnonvarakeskus 40.876 €
Matomatic AB 115.550 €
Mitakus Analytics UG 62.837 €
Osterreichisches Okologie-Institut 150.280 €
Pianeta Cospea Srl 40.877 €
Recuperiamo Srl 59.500 €
Regione Emilia Romagna 196.403 €
Sveriges Lantbruksuniversitet 501.830 €
Tampereen Korkeakoulusaatio sr 214.568 €
The James Hutton Institute 406.240 €
Universita Degli Studi Della Tuscia 714.423 €
Universitaet Fuer Bodenkultur Wien 506.313 €
Unverschwendet GmbH 84.963 €
Uppsala Kommun 90.001 €

Quelle: https://cordis.europa.eu/project/id/101000439

Diese Bekanntmachung wurde von Englisch nach Deutsch übersetzt. Die Bekanntmachung bezieht sich auf einen vergangenen Zeitpunkt, und spiegelt nicht notwendigerweise den heutigen Stand wider.