Recherchiere Firmenbekanntmachungen und finanzielle Kennzahlen
EU-Förderung (6.904.226 €): Stärkung der Nachhaltigkeit der europäischen Lebensmittelkette durch Qualitäts- und Beschaffungspolitik Hor01.03.2016 EU-Rahmenprogramm für Forschung und Innovation "Horizont"
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Stärkung der Nachhaltigkeit der europäischen Lebensmittelkette durch Qualitäts- und Beschaffungspolitik
Strength2Food is a 5-year, €6.9 million project to improve the effectiveness of EU food quality schemes (FQS), public sector food procurement (PSFP) and to stimulate Short Food Supply Chains (SFSC) through research, innovation and demonstration activities. Our 30-partner consortium representing 11 EU and 4 non-EU countries combines leading academic, communication, SME and stakeholder organisations to ensure a multi-actor approach. It will undertake case study-based quantitative research to measure economic, environmental and social impacts of FQS, PSFP and SFSC. The impact of PSFP policies on balanced nutrition in schools will also be assessed. Primary research will be complemented by advanced econometric analysis of existing datasets to determine impacts of FQS and SFSC participation on farm performance and survival, as well as understand price transmission and trade patterns. Consumer knowledge, confidence in, valuation and use of FQS labels and products will be assessed via cross-national survey, ethnographic and virtual supermarket-based research. Lessons from the research will be applied and verified in 6 pilot initiatives, focusing on less-developed and transition regions. These initiatives bring together academic and non-academic stakeholder partners in action research. The six pilot actions are: a school meals initiative to improve the nutritional outcomes and economic benefits for local agri-food producers; in-store trials (undertaken with a grocery retailer) to upscale sales of local produce; a scheme to stimulate a sustainable SFSC that adds value to the fishing community; and pilot actions to expand regional food labelling; in????se sales of FQS products in non-traditional markers; and improve returns to local producers at food fairs and farmers’ markets (via a smartphone app). Project impact will be maximised through a knowledge exchange platform, hybrid forums, school educational resources, a Massive Open Online Course and practitioner recommendations.
Geförderte Unternehmen:
| Firmenname | Förderungssumme |
| 252.500 € | |
| Barilla G. E R. Fratelli S.p.A. | 151.504 € |
| 139.375 € | |
| Confederazione Nazionale Coldiretti | 225.375 € |
| 65.000 € | |
| 90.250 € | |
| 195.000 € | |
| ECOZEPT GbR | 235.000 € |
| Ecozept France | 0,00 € |
| 283.125 € | |
| European Food Information Council | 477.725 € |
| 129.375 € | |
| Filipovic Malada Ivana | 60.700 € |
| Food Nation CIC | 80.920 € |
| 42.375 € | |
| Impact Measurement Ltd. | 138.754 € |
| Institut National d'Enseignement Superieur Pour l'Agriculture, l'Alimentation et l'Environnement | 0,00 € |
| Institut National de Recherche Pour l'Agriculture, l'Alimentation et l'Environnement | 471.525 € |
| 37.500 € | |
| 53.375 € | |
| 37.125 € | |
| 54.375 € | |
| Oslomet - Storbyuniversitetet | 627.060 € |
| RHEINISCHE FRIEDRICH-WILHELMS-UNIVERSITAT BONN | 368.563 € |
| 338.125 € | |
| 125.000 € | |
| The University of Edinburgh | 411.273 € |
| 35.750 € | |
| Universita Degli Studi DI Milano | 136.910 € |
| Universita Degli Studi DI Parma | 585.774 € |
| University of Newcastle Upon Tyne | 739.644 € |
| 315.251 € |
Quelle: https://cordis.europa.eu/project/id/678024
Diese Bekanntmachung wurde von Englisch nach Deutsch übersetzt. Die Bekanntmachung bezieht sich auf einen vergangenen Zeitpunkt, und spiegelt nicht notwendigerweise den heutigen Stand wider.
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